اعانه 15 سپتمبر 2024 – 1 اکتبر2024 د پیسو د راټولولو په اړه
2
Handbook of water analysis

Handbook of water analysis

کال:
2014
ژبه:
english
فایل:
PDF, 21.24 MB
0 / 0
english, 2014
3
Mass Spectrometry in Food Analysis

Mass Spectrometry in Food Analysis

کال:
2022
ژبه:
english
فایل:
PDF, 14.99 MB
0 / 0
english, 2022
4
Mass Spectrometry Imaging in Food Analysis

Mass Spectrometry Imaging in Food Analysis

کال:
2020
فایل:
PDF, 41.27 MB
5.0 / 0
2020
5
Proteomics for Food Authentication

Proteomics for Food Authentication

کال:
2020
ژبه:
english
فایل:
PDF, 29.30 MB
0 / 0
english, 2020
6
Analysis of Naturally Occurring Food Toxins of Plant Origin (Food Analysis & Properties)

Analysis of Naturally Occurring Food Toxins of Plant Origin (Food Analysis & Properties)

کال:
2022
ژبه:
english
فایل:
PDF, 5.43 MB
0 / 5.0
english, 2022
7
Handbook of Meat, Poultry and Seafood Quality

Handbook of Meat, Poultry and Seafood Quality

کال:
2012
ژبه:
english
فایل:
PDF, 4.36 MB
0 / 4.0
english, 2012
8
Sensory Analysis of Foods of Animal Origin

Sensory Analysis of Foods of Animal Origin

کال:
2010
ژبه:
english
فایل:
PDF, 42.39 MB
0 / 0
english, 2010
10
Handbook of Muscle Foods Analysis

Handbook of Muscle Foods Analysis

کال:
2008
ژبه:
english
فایل:
PDF, 8.11 MB
0 / 0
english, 2008
11
Radionuclide Concentrations in Food and the Environment

Radionuclide Concentrations in Food and the Environment

کال:
2006
ژبه:
english
فایل:
PDF, 14.25 MB
0 / 0
english, 2006
12
Food Allergens: Analysis Instrumentation and Methods

Food Allergens: Analysis Instrumentation and Methods

کال:
2011
ژبه:
english
فایل:
PDF, 3.49 MB
0 / 0
english, 2011
13
Flow Injection Analysis of Food Additives

Flow Injection Analysis of Food Additives

کال:
2015
ژبه:
english
فایل:
PDF, 10.23 MB
0 / 0
english, 2015